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KMID : 1134820000290061090
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Journal of the Korean Society of Food Science and Nutrition
2000 Volume.29 No. 6 p.1090 ~ p.1097
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Relationships among Dietary Macronutrients, Fasting Serum Insulin, Lipid Levels and Anthropometric Measurements in Female College Students
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Kim Seok-Young
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Abstract
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The aim of this study was to investigate the relationships among energy intakes, macronutrient intakes, macronutrient compositions, anthropometric and biochemical variables in natural environment of free- living female college students. The daily energy and macronutrient intakes were analyzed by means of 3-week dietary records. The waist circumference and insulin level were best anthropometric and bio- chemical correlates with the energy, carbohydrate and protein intakes respectively. However, there were no relationships between waist circumference and insulin verse macronutrient compositions that macro- nutrient intakes were expressed as by the percentage of daily energy intakes. There were no relationships between BMI, weight, percent body fat and fat mass vs. energy and macronutrient intakes. However, BMI was positively related to the percentage of energy from fat and inversely related to the percentage of energy from carbohydrate in their habitual diet. Triglyceride was negatively correlated to the per- centage of energy from fat and fat intakes. Significant positive correlation was also observed between the percentage of energy from protein and HDL-cholesterol.
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KEYWORD
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insulin, waist circumference, BMI, energy intake, macronutrient
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